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Storgatan 19

Menu

Weekly Special

Every week we offer a well-cooked traditional meal on the menu to complement our regular à la carte.

Week's special for week 21. Pulled pork burger.
Price: 179 SEK Including a glass of beer or wine: 230 SEK Alcohol-free alternative: 200 SEK.

Usually served Thursday - Sunday (Fri-Sat 12-16)

Mother's Day 25/5

Celebrate mom at Storgatan 19 with a 3-course menu. Choose between:
Salmon spread from Håverud or small baked potato with Skagen shrimp
Butter-fried cod or Grilled Swedish ribeye 250 g
Panna cotta or Crème brûlée
Only 595 SEK

Friday Schnitzel

Brighten up your Friday with a crispy schnitzel, served with classic sides.
Served Friday 12-16

Lite plock

  • 140
    Cheese & Charcuterie Platter
  • 70:-/ st
    Krustad with sour cream, bleak roe from Lake Vänern & black pepper
  • 60
    Large green unpasteurized olives
  • 40
    Marcona Almonds

Starters

  • Skagen Röra

    On mini baked potatoes, horseradish, dill & lemon, topped with bleak roe
    Without Bleak Roe 190:-
    With bleak roe 235:-

  • 165
    Salmon Salad from Håverud

    On smashed potato with Västerbotten cheese, red onion & parsley

  • 165
    Grilled white asparagus

    With yogurt-butter sauce, chives & salmon roe

  • 240
    Toast Pelle Janzon

    Thinly sliced beef sirloin, bleak roe from Lake Vänern, egg yolk, chives & pickled red onion

Main Courses

  • 375
    Grilled Swedish Entrecôte 250g

    Served with garlic butter, grilled vegetables, red wine sauce & fries

  • 395
    Pepparstek på svensk oxfilé

    Pepper sauce, asparagus broccoli &
    frittata. A pepparstek with a kick

  • 385
    Herb-baked Venison Leg

    Butter-fried green asparagus, Västerbotten cheese croquettes, red wine sauce & lingonberry drops

  • 225
    Storgatan's Schnitzel

    Anchovy butter, pickled silver onion, capers & fries

  • 385
    Butter-fried cod

    Grilled romaine lettuce with herbs, pickled onion, yogurt-butter sauce & dill-tossed new potatoes

  • 295
    Butter-fried Gnocci

    Grilled green asparagus, broccoli, roasted garlic, yogurt sauce & Almnäs Tegel cheese

  • 325
    Biff Rydberg

    Pan-fried potatoes, fried onions, egg yolk &
    chopped parsley

Desserts

  • 99
    Classic Crème brûlée
  • 125
    Creamy Chocolate Cake

    with caramel sauce, roasted almonds &
    yogurt cream

  • 135
    Pannacotta

    with blueberry sorbet & roasted white chocolate

  • 135
    Pavlova

    with strawberry sorbet, lemon curd, strawberry sauce & mint

  • 25
    A small bowl of cream toffee from Dals Konfektyr

    Seconds quality

Liquid desserts

  • 175
    Easy as pie

    Nordmarkens Vodka, brown butter, lingonberries, raspberries, blueberries, cream & elderberry salt

  • 155
    Colorado bulldog

    Nordmarkens Vodka, coffee liqueur, Coca-Cola & cream

3-course menu 620:-/ 660:-

  • Starter
    • Skagenröra

      on mini baked potatoes, horseradish, dill & lemon, topped with vendace roe. Without vendace roe 190:- With vendace roe 235:-

  • Main Course
    • Grilled Swedish Entrecote 250G

      Served with garlic butter, grilled vegetables, red wine sauce & fries

  • Dessert
    • Classic Crème brûlée

Kids Menu

  • 95
    Pancakes

    with jam and cream

  • 105
    Grilled Sausage

    with mashed potatoes or fries

  • 135
    Storgatan's meatballs

    with mashed potatoes, pickled cucumber & lingonberry jam

  • 105
    Nuggets

    with fries

DJI_0437
Storgatan 19 Kitchen & Bar

Opening Hours

  1. Wed - Thu
  2. Fri - Sat
  3. Sun

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